When I was pregnant with my second child I was diagnosed with gestational diabetes and thus eggs became the only thing I could eat for breakfast. For awhile I loved all the creative ways I learned to cook eggs. Then after day 63 of eating eggs for breakfast I loathed eggs and vowed after I had this child I would never eat another egg. I did take a small hiatus from eggs but I still really do love them. One of my favorite ways is with feta cheese and fresh basil! Yummy in my tummy!
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